Uka Omakase

An intimate Upper East Side counter serving seasonal omakase with rare Tokyo cuts and curated sake pairings.

  • Mon – Sun, 13:00 – 15:30, 17:00 – 22:00
  • $$
  • 238 East 60th Street
  • 4.9 (3320 reviews)

People

AndyChef

Description

With limited seats per seating, meals follow a guided progression of seasonal courses—from delicate sashimi and lightly torched bites to rare fish cuts. Flavor pairings balance clean seafood with creative combinations like a rich tuna-on-tuna piece. Beyond the fish, the experience includes certified sake selections and service marked by high energy, offering a refined counter meal at a price point noted for its value.


Good to know

Complimentary sake

Ask Karpo for more information.