Michaeli Bakery

A cozy Lower East Side bakery known for its signature chocolate babka and exceptionally flaky, buttery croissants.

  • Mon – Thu, Sun, 07:00 – 18:00; Fri, 07:00 – 17:00
  • $$
  • 115A Division Street, New York, NY 10002, USA
  • 4.7 (419 reviews)

Description

This Lower East Side spot operates as a takeout bakery with an open kitchen, serving a selection of breads, coffee, and savory pastries. Alongside its mainstays, the counter features handcrafted items like the rich almond chocolate croissant. The space has simple decor and a cozy feel, paired with friendly service, though some items lean toward the pricier side.


Good to know

Closed Saturdays

Ask Karpo for more information.