Midtown Italian Bakery With Cream Stuffed Bomboloni and Espresso

Pair bomboloni with focaccia or a filled croissant, then sit in tucked away seats open until near midnight weekends.

Take a sweet and savory pause.

🍩 Sweet and Savory at the Counter

Zeppola Italian Bakery makes room for more than a quick sugar stop on 7th Avenue. The Midtown cafe serves soft, cream stuffed bomboloni alongside fresh focaccia and rich espresso, with a menu that also reaches into savory pastas, sandwiches, filled croissants, and cakes. A sweet craving and a savory appetite can share the same plan here, without sending anyone to a second counter.

Inside, the cafe has tucked away seating and a warm atmosphere, giving the pastry stop somewhere to unfold beyond the display. Pick a place to pause, or keep the focus on the daily selection at the counter. Catering is also available for plans that reach beyond your own coffee break.

It opens Monday through Thursday from 7 AM to half past ten PM, Friday from 7 AM to one minute before midnight, Saturday from 8 AM to one minute before midnight, and Sunday from 8 AM to 10 PM.


🥐 More New York Bakeries

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