Hudson Yards American Dinner With 8 Hour Octopus
House brewed beer, craft cocktails and curtained private booths pair with Mediterranean flavors on 10th Avenue.
🍽️ Curtained Booths and House Brews
Death Ave builds its identity around American plates with Mediterranean flavors, house brewed beers, craft cocktails, and desserts. The kitchen serves the 8 hour octopus, charred and tender, as a menu standout, while the drink list moves from house brewed beer to creative cocktails. For a quieter table, the restaurant offers private booths with curtains, a detail that suits a date or a group catching up without making dinner feel formal.
The Hudson Yards address pairs that menu with a garden spanning 2,000 square feet and a rustic chic facade. Start with the octopus, then let the meal stretch toward cocktails and something sweet. Death Ave opens at 3 PM Monday through Friday and noon on Saturday and Sunday, with closing at 10 PM Monday through Wednesday, 11 PM Thursday through Saturday, and 8 PM Sunday. It works for a full dinner, a drinks first evening, or a group table that wants Mediterranean notes without leaving the neighborhood.
