Greek Seafood in Long Island City Grilled to Order From the Ice

Pick a whole fish from the ice and have it grilled to order, Greek seafood in Long Island City with warm garlic bread.

See the three ways to cook fish.

🐟 Whole Fish Cooked to Order

Daily catches rest on ice at Psari Seafood Restaurant & Bar, and picking one starts a feast of Greek seafood in Long Island City. Red snapper, black sea bass and porgy lead the whole fish options, each cooked to order.

You choose the method. Have it grilled with olive oil and lemon, broiled in garlic butter, or fried. Warm garlic bread arrives on the house, mussels in marinara make a hearty starter, and lemon potatoes are the classic side. Portions run plentiful, service is prompt, and the meal typically ends with a complimentary dessert.

Behind the modest storefront at 32-10 36th Ave, a surprisingly spacious dining room opens up, with sidewalk tables for warmer evenings. Hours run 11 AM to 10 PM Sunday through Thursday and 11 AM to 11 PM on Friday and Saturday, and the menu works as well for a family lunch as for a group dinner in Queens.


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