Casa Mono
4.3 (1,988)restaurant
4.3 (1,988)An intimate Gramercy spot serving Spanish tapas cooked à la plancha alongside a deep wine list.
People
Joe BastianichOwner
Andy NusserChef
Danielle PappasOther
Jonathan MelendezChef
Valeria FuentesOther
Description
Since 2004, chef Andy Nusser's corner spot has drawn regulars with a "night out" feeling free of pretension. When the weather is right, glossy doors swing open onto Irving Place, letting the breeze mix with the music and the aroma of cooking meats. The kitchen turns out rich bone marrow, razor clams, and goat, while an amazing sommelier guides the table. It is a Michelin-starred space that feels exclusive yet relaxed, operating alongside its sister venue, Bar Jamón.
Selected reviews
Good to know
Max 40 seatedMax 55 standing
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