The Modern
Inside MoMA, Chef Thomas Allan serves refined contemporary tasting menus overlooking the serene sculpture garden.
- Mon – Thu, Sun, 12:00 – 14:30, 17:00 – 21:00; Fri – Sat, 12:00 – 14:30, 17:00 – 21:30
- $115.00 – $345.00
- 9 W 53rd St
- 4.6 (2800 reviews)
People
Thomas AllanChef
Description
The Michelin-starred contemporary American restaurant sets up an engaging contrast inside the Museum of Modern Art, pairing a lively bar with a quiet dining room overlooking the Abby Aldrich Rockefeller Sculpture Garden. Across the tasting menus, the kitchen highlights fresh seafood and precise meats—with courses like hiramasa tart, chilled lobster, and medium-rare lamb—delivering dishes that stay refined without being overly complicated.