Playful Thai Pairings Meet Cocktails in the East Village
Modern Thai cooking brings salted duck egg yolk fries and classic cocktails to an intimate dinner.
🍽 Playful pairings
RYNN takes its name from the Thai word for pour, and the menu turns classic recipes toward playful pairings. The kitchen serves fries dusted with salted duck egg yolk powder, slow cooked five spice pork belly, and grilled ribeye with a chimichurri style dipping sauce. The menu keeps the familiar Thai table in view while adding unexpected touches.
Start with spicy wontons or crab and shrimp dumplings, then settle into the main courses. Classic drinks include gimlets and old fashioned cocktails, and banana roti topped with coconut ice cream brings the meal to a sweet close.
At 309 East 5th Street in the East Village, lunch runs daily from noon to 4 PM and dinner from 5 PM to 10 PM, with happy hour stretching from noon to 10 PM Sunday through Thursday for an early round before dinner. The room is small, and booking ahead is the smart move.
