Frankie & Johnnie's Steakhouse

For those dining prior to a Broadway show, the 46th Street location offers a menu focused on cuts like the 14-oz Prime Ribeye and the porterhouse for two. Diners can pair their steaks with sides like lyonnaise potatoes, creamed spinach, and Brussels sprouts, or start with a cold seafood tower. Alongside the steakhouse standards, the kitchen serves calves liver with onions and bacon. The atmosphere accommodates those looking for a drink at the bar, and casual dress feels welcome.