
Elmhurst Cantonese Classics With Forty Years of Staying Power
Share lobster with noodles and salt and pepper flounder after free house made peanuts at this no frills Queens table.
🍽 Cantonese comfort
Complimentary house made roasted peanuts hit the table first at Queens Seafood Restaurant, a no frills Elmhurst dining room that has kept diners returning through ownership changes over forty years. Nobody here chases modern trends, and the kitchen leans on consistency instead.
From there the menu spreads wide across reliable staples. Cantonese style lobster with noodles and salt and pepper flounder rank among the most highly regarded plates, and Peking pork chops round out an order built for sharing. The room skips trendy decor for a straightforward, friendly setting that easily fits large family gatherings, and prices stay moderate for a big group ordering across the menu.
The dining room is open daily from 11 AM to half past ten PM, which leaves space for a long lunch or a late family dinner. Online ordering also covers pickup or delivery for nights when the whole crew stays home.







