Over 1879+ Sip & Dine in Manhattan
Royal-Court Swedish Sourdough and Pastries in the Financial District
Watch Wagyu Carved Tableside at a Midtown Steakhouse
Northern Thai khao soi in a six-table Washington Heights room
Southern French Dinners and Weekday BYOB on Broome Street
Handmade udon in rich dashi at a minimalist SoHo counter
Escargot and Oysters in a Brick-Lined Upper East Side Bistro
Build a customizable poke bowl on the Upper West Side
Cacio e pepe and ricotta gnocchi in a brass-lit SoHo room
Clay-Oven Pizza and Happy Hour in Hamilton Heights
Black Sesame Lava Buns and Dim Sum on the Bowery
Giant Walnut Chocolate Chip Cookies on the Upper West Side
Montreal-Style Bagels With Lox at Brookfield Place
French Bistro Cooking With Moroccan Tagines on Sixth Avenue
A Tiny Red-Lit East Village Bar Built for Conversation
Pastrami to Doughnuts: Six Tastings Through the Lower East Side
A Low-Key Drinks Stop Near Penn Station on West 36th
Hand-pulled Lanzhou beef noodles, stretched to order in Chinatown
Where Manhattanhenge Lines Up Down Far West 42nd Street
A Second-Floor Japanese Speakeasy for Shochu and Weekend Jazz
All-Day Brunch in Nolita With Scratch-Made Pancakes and Mimosas
A Late-night pours Stop Near E 52nd St
Charcoal-Grilled Turkish Kebabs Timed to Your Theater Night
A Herald Square izakaya crowns its sukiyaki with a melting cloud
Char-grilled Greek souvlaki and lamb chops in Midtown West