Versailles Restaurant

Founded by Felipe Valls Sr. on SW 8th Street in 1971, the restaurant has long served as a vital gathering place for the Cuban exile community and curious visitors alike. Indoors, the dining room offers an ornate setting filled with mirrors, chandeliers, and spacious seating under an easygoing casual dress code. Tables receive generous portions of traditional Cuban dishes and rich, smooth espresso at affordable prices, paired with attentive, welcoming service.