Thin Crust Slices in a Throwback Brooklyn Parlor

Eat Grandma Vodkaroni at a family counter with seating indoors and out.

Make it a slice stop.

🍕 Behind the Family Counter

Gravesend Pizza gives the New York slice a family run Brooklyn setting. The dough is thin, with a crisp outside and a soft, airy interior that keeps each bite from feeling all crunch. Sauce and cheese stay balanced, with the latter delivering that stretchy pull as you lift a piece from the counter.

Pepperoni is a staple here, while the Grandma Vodkaroni slice brings a specific name to keep in mind when ordering. Slices are sold individually, letting you build an order a piece at a time rather than committing to a whole pie.

The shop leans into the feel of an 80s or 90s pizza parlor, complete with seating indoors and outside. The owners often stop by for a chat. Head to 181 34th St in Brooklyn, where the doors are open daily from 11 AM to 9 PM.


🥧 More Brooklyn Pizza Counters

Ask Karpo for more information.