Sushiichi
An intimate Manhattan spot serving traditional omakase with creative touches like truffle and freshly grated wasabi.
- Tue – Thu, Sun, 17:30 – 22:30; Fri – Sat, 17:30 – 23:00
- $$$$
- 640 10th Ave
- 4.8 (194 reviews)
Description
Diners choose from 9, 12, or 15-course menus that showcase high-grade tuna and sea urchin alongside house-made ginger. The progression runs from innovative appetizers to dessert, weaving in Western accents like pico de gallo. Meals are paired with a notable sake selection. While the space keeps the focus tight, a window table looks out onto the street to add a bit of people-watching to the meal.