Sushi Ann
A quiet Midtown spot for traditional Edomae-style sushi, offering both structured omakase and à la carte options.
- Mon – Fri, 11:45 – 14:30, 17:30 – 21:30; Sat, 17:30 – 21:30
- $$$
- 38 E 51st Street
- 4.3 (288 reviews)
People
Noriyuki TakahashiChef
Description
Behind the minimalist, dimly lit interior, Chef Noriyuki Takahashi focuses on seasonal, artisanal courses. While the space has a quiet sophistication suitable for business lunches or dates, the experience varies depending on where you sit; table-seated omakase can feel less immersive than the traditional counter experience. Expect attentive, prompt service alongside the upscale pricing, with a small discount if you pay in cash.
Good to know
3% cash discount