Sunlit Mezze and Shakshuka on a Hell's Kitchen Patio
Scoop hummus, baba ganoush, and grilled pita through a sprawling mezze spread, then split a bubbling skillet of shakshuka.
🫓 Mezze Built for Sharing
Mémé Mediterranean turns lunch into a slow, sprawling event on its 10th Avenue patio in Hell's Kitchen. The kitchen sends out mezze platters ringed with charred pita triangles, with falafel, hummus, baba ganoush, roasted peppers, beets, and herby tabbouleh crowded onto one plate.
Shakshuka arrives in a wide skillet, eggs set into a red pepper and tomato stew, with more warm bread fanned around the rim. A chicken tagine comes finished with toasted almonds, and a folded pita sandwich lands beside a tangle of crisp fries.
Regulars keep it busy, and the dining room holds a 4.4 rating across more than 1,000 reviews, a number that tracks with the steady weekend crowd. Tables sit close to the sidewalk, and weekend brunch runs bright and unhurried. Bring a few people and order across the menu, then share everything down the middle.
