
Sisters Caribbean Cuisine
4.1 (683)restaurant
This intimate East Harlem spot serves authentic Caribbean and Southern plates, from curry goat to vegetarian roti.
People
Marlyn RogersOwner
RanDeOperator
Description




Tucked away on 124th Street between Park and Madison, this café was opened in 1995 by Guyanese immigrant Marlyn Rogers and is now run by her son, RanDe. The kitchen focuses on healthy and authentic preparation designed to satisfy both vegans and carnivores. Visitors highlight the rich seasoning in plates like the curry chicken, mac and cheese, cabbage, and collard greens, backed by a reputation for warm, attentive service.
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