
Pesce Lulu
4.8 (337)restaurant
This fast-casual spot at The Hugh serves sustainably sourced seafood, from fresh fish tacos to Cajun salmon burgers.
People
JefferyOwner
JuanChef
GabrielOther
Description



Inspired by global open-air markets, the kitchen pairs its seafood with coastal wines, craft beer, and cocktails. The menu runs from breakfast through dinner, offering mahi-mahi sandwiches, shrimp skewers, and fisherman's soup alongside vegan options with signature sauces. The space is small and clean, offering friendly service inside the marketplace.
Selected reviews
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