Matsuzuki Sakura

This Hunters Point spot serves fresh sashimi and uni shots alongside a signature, one-meter-long sushi bridge.

  • Mon – Thu, Sun, 12:00 – 22:00; Fri – Sat, 12:00 – 22:30
  • $$
  • 2-23 50th Avenue
  • 4.9 (63 reviews)

People

Sam ZhengOwner

Description

Founded by restaurateur Sam Zheng, who brings 22 years of experience in Japanese cuisine, this neighborhood spot focuses on the traditional arts of sushi and washoku. The kitchen uses seasonal ingredients, turning out dishes like toro tartare and a spicy tuna roll that diners praise for actually delivering on its heat. While the presentation is premium, visitors note that the pricing remains surprisingly reasonable.

Ask Karpo for more information.