LPM Restaurant & Bar Boston

Perched on the second floor of Four Seasons Hotel One Dalton Street, the space pairs an elegant setting with a kitchen centered on fresh coastal ingredients. The menu ranges from whole fish, grilled meats, and homemade pasta to starters like crunchy calamari fritti and escargots. Attentive table service anchors the polished atmosphere, though guest impressions note occasional minor pacing critiques and that vegetables must be ordered separately as sides.