HUPO琥珀 | Best Szechuan Food in LIC

4.4 (581)restaurant

This stylish Queens spot pairs fresh Sichuan favorites like savory Mapo tofu with fruity house cocktails.

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Description

Beyond the staples, the kitchen turns out Ma-La wontons, Dan Dan noodles, drypot, and fish fillet with tofu. While the preparations are fresh, some diners find the spice levels on the milder side. The decorated interior gives the space a neighborhood hidden-gem feel. Reviews generally praise the atmosphere and overall value, though some visitors also report inconsistent service, smaller portions, and higher prices.


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