
HUPO琥珀 | Best Szechuan Food in LIC
4.4 (581)restaurant
This stylish Queens spot pairs fresh Sichuan favorites like savory Mapo tofu with fruity house cocktails.
Description




Beyond the staples, the kitchen turns out Ma-La wontons, Dan Dan noodles, drypot, and fish fillet with tofu. While the preparations are fresh, some diners find the spice levels on the milder side. The decorated interior gives the space a neighborhood hidden-gem feel. Reviews generally praise the atmosphere and overall value, though some visitors also report inconsistent service, smaller portions, and higher prices.
Selected reviews
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