Homemade Pasta and Brick-Oven Pizza in a Family-Run Astoria Room
Slide into a cozy, family-run room in Astoria where pasta is made in-house and the patio stays relaxed.
🍝 A Family Table in Astoria
Astoria has no shortage of red-sauce classics, and this family-run room earns its regulars the slow way. The kitchen leans on high-quality ingredients across a menu that moves between traditional and modern Italian. Order the ravioli in pomodoro sauce with fresh mozzarella, the plate the room is built around, then work through homemade pasta and pies from the brick oven. A full bar pours Aperol spritzes and craft beer, and the patio opens up when the weather cooperates. The dining room reads cozy and chic without trying too hard, and the service is the reason first-time diners leave feeling like regulars. Larger tables get looked after too, and the team regularly hosts group events and catering. Hours run wide across the week, with the kitchen open until 10 PM on weeknights and 11 PM on Saturday. Land here for a weeknight plate of pasta or settle in for a slower weekend dinner with a spritz in hand.
