4 Tribeca Restaurants Near Franklin Street For Greek Seafood, Mexican And Italian Plates

4.6 (448)

Mon, Sun, 11:30 – 21:00; Tue – Thu, 11:30 – 22:00; Fri – Sat, 11:30 – 23:00

211 West Broadway

At 211 West Broadway, Paros brings Cycladic style to a Greek menu built around seafood imported daily from Greece. Top Chef alumnus George Pagonis leads the kitchen, with charred octopus, lemon-dressed branzino, and slow-roasted lamb shoulder among the standout dishes. The blue-and-white room offers casual bar visits for martinis and accommodates group dinners, though peak dinner hours can get loud.

4.5 (380)

Mon, 17:00 – 21:30; Tue – Fri, 17:00 – 23:00; Sat, 11:00 – 23:00; Sun, 11:00 – 20:30

114 Franklin Street

Casa Carmen at 114 Franklin Street honors chef Carmen “Titita” Ramirez Degollado through the traditional Mexican cooking of her grandsons Sebastian and Santiago. The menu includes panuchos, tostadas de atún, chile relleno and cecina, plus rojo chilaquiles and a popular coconut dessert. Weekend brunch runs from 11 AM to 4 PM, and the bar serves notably strong drinks.

4.4 (969)

Mon – Thu, Sun, 12:00 – 23:00; Fri – Sat, 12:00 – 00:00 (+1)

225 West Broadway

At 225 West Broadway, Terra pairs Italian small plates and pizza with cocktails or the bar's own vintages. The menu includes prosciutto burrata, mango salad with fried goat cheese, and daily pasta specials. Walk-ins can settle at communal or sidewalk tables without a reservation, while vegetarian, vegan, and gluten-free options are available.

4.4 (409)

Mon – Thu, Sun, 17:00 – 21:00; Fri – Sat, 17:00 – 22:00

1 White St, New York, NY 10013, USA

At 1 White Street, dining spans three floors with bar seats looking toward the chefs and tables beyond the exposed kitchen. Rigor Hill Farm supplies produce such as tomatoes, cucumbers and green beans. Choose between a tasting menu and tavern dishes, including a double-patty burger with Stilton and crispy potatoes. Mondays bring low corkage for outside bottles.