East Season Restaurant
4.2 (188)restaurant
4.2 (188)An unassuming Chinatown spot serving up consistent Cantonese classics, standout roast meats, and family-style plates.
Description
Meals in the spacious seating area start with complimentary hot tea and end with fresh orange slices. Alongside dine-in options like curry squid, sweet and sour ribs, and fresh dim sum, the kitchen prepares customizable to-go lunch specials. This takeout option allows for custom pairings, such as bitter melon with scrambled egg, providing consistent, fair-priced dining.
Selected reviews
Good to know
To-go lunch specialsDelivery available
Also featured in
East Village Hibachi With Sesame ChickenSesame chicken · Daily specials · Online ordering
Chinatown Dim Sum and Cantonese Comfort on Mulberry StreetDim sum · Mulberry Street · Tuesday closure
Málà Project in Manhattan: Chinese Dry Pot in Manhattan With Adjustable HeatAdjustable heat levels · Classic vegetable dumplings · Cozy Bryant Park spot
Chinatown Wonton Noodles With a Six-Hour XO Sauce KickWontons and noodles · 23 Pell Street · 18% gratuity added
Creative Chinese Banquet Plates in a Former Opera HouseFamily style dining · 5 Doyers St · Chinatown Manhattan
Five More Chinatown Kitchens Worth a DetourCantonese to Dongbei · Canal and Division · Mostly inexpensive