Creative Sushi With Unexpected Toppings on Columbus Avenue
Watch chefs shape each piece at the counter, then finish with complimentary Konacha tea.
🍣 Toppings With A Twist
Sushi of Gari UWS puts you close to the craft, with the sushi bar giving a firsthand view of chefs shaping each dish. The menu moves from tender sashimi to cooked plates such as chicken teriyaki, then slips an unexpected kick of wasabi inside the Sushi Regular platter. That creative streak with toppings keeps familiar forms lively, and the cozy room is decorated with wall art.
The restaurant is open seven days a week, with weekday lunch from noon to a quarter past two PM and dinner from 5 PM to a quarter to ten PM, while Saturday and Sunday run straight through from noon to a quarter to ten PM. Complimentary Konacha tea arrives at the end of the meal, and even the restrooms get attention, with Japanese toilets installed. Find it at 370 Columbus Avenue on the Upper West Side, an easy stop for lunch or a sit down sushi dinner.
