Classic Italian Plates With Gluten Free Flexibility
Eat classic Italian red-sauce comfort food where nearly every dish can be made gluten-free.
🍝 Red Sauce Comfort
Classic red sauce comfort is the through line here, with straightforward plates designed for sharing and enough range to keep a table moving. Arancini and crisp fried zucchini with bright marinara and creamy aioli set up the meal, while the pasta list moves from Bucatini al Limone to spicy Seafood Fra Diavolo. Chicken parm brings the mozzarella, and square cut pepperoni pizza brings crisp edges and gooey cheese.
Gluten free flexibility gives the menu its practical edge. Nearly every dish can be made gluten free, which makes a group dinner easier when one person needs a different lane. The warm ambiance suits a slow meal, and a 4.9 rating from 1,106 reviews sits alongside praise for the arancini, comfort dishes, and broad gluten free options. At 132 W 31st Street in Manhattan, it works for classic Italian food without asking the whole table to order the same way.
