Custom Dry Pot And Malatang In Brooklyn Chinatown
Build a bowl by ingredient and heat level, then add fried fish or sauerkraut spicy fish.
🌶️ Build Your Bowl
XiangJu XiangGuoLiLa serves customizable dry pot and malatang at 5112 8th Ave in Brooklyn Chinatown. Diners choose ingredients and set the spice level, making the format fit solo meals or group orders. Malatang ingredients are charged by the pound, and each person receives a bowl of rice.
The kitchen also prepares chicken in chili oil, crab, and sauerkraut spicy fish. Fried fish stands out as a dry pot essential for regulars, while the menu supports combinations of vegetables, noodles, and protein. Adjust the heat as the table settles into its preferred range and add more spice when ready.
The restaurant operates daily from 10 AM to 10 PM. Its casual setting suits a flexible meal built around custom portions, shared dishes, and different tolerance levels. The address places the stop along 8th Avenue in Brooklyn.
