Brooklyn French Bakers
4.5 (77)bakery
4.5 (77)This Park Slope bakery serves exceptionally light, flaky croissants and pastries, often with no wait at all.
Description
Traditional French baking shapes the selection here, which extends beyond classic pastries to include fresh artisan breads and desserts. Regulars point to the buttery almond croissants and cinnamon rolls for their distinct crust and texture, though opinions on the coffee quality are mixed.
Selected reviews
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