
Brooklyn Brunch Spots From Biscuits to Danbing
Plan a weekend brunch in Williamsburg, from Southern comfort food and Taiwanese breakfast to French and Japandi bistro cooking.



Start with Southern fried chicken and warm biscuits at this Brooklyn comfort food spot. Save room for key lime pie or an oversized cinnamon roll.
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Danbing batter is made from scratch for crepes with a crisp exterior and chewy center. This Taiwanese breakfast spot also makes its own soy milk. Weekend closing is at 4:00 PM.
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Settle into a French bistro with an indoor garden room in Williamsburg. Brunch sits alongside lunch and dinner, and the rooftop terrace is seasonal. Weekend opening is at 10:00 AM.
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Japanese and Scandinavian flavors meet over miso buttered scrambled eggs and gravlax. A leafy backyard adds outdoor seating to this Williamsburg bistro. Confirm garden availability before planning an outdoor meal.
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