
Blue Mermaid
4.2 (1,752)restaurant
House chowders in sourdough bowls meet California spice cuisine at this historic Fisherman's Wharf patio spot.
Description






Housed in the historic Haslett Warehouse at the Argonaut Hotel, the space embraces a nautical-themed setting with a lively waterfront atmosphere. In the kitchen, Michelin-trained chef Amod Singh anchors the offerings with sustainably sourced seafood and handcrafted cocktails.
