Blue Mermaid

4.2 (1,752)restaurant

House chowders in sourdough bowls meet California spice cuisine at this historic Fisherman's Wharf patio spot.

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Description

Housed in the historic Haslett Warehouse at the Argonaut Hotel, the space embraces a nautical-themed setting with a lively waterfront atmosphere. In the kitchen, Michelin-trained chef Amod Singh anchors the offerings with sustainably sourced seafood and handcrafted cocktails.


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