
Bhutanese and Nepalese Plates in Woodside, Queens
Woodside holds a run of Himalayan kitchens, from fiery Bhutanese ema datshi to Nepalese momos, cocktails and live jazz.


One of the country's few Bhutanese kitchens, this Woodside spot serves ema datshi with red rice and handmade momos. Vegetarian and meat dishes sit side by side, and the chili and cheese plates bring intense heat.
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Nepalese momos and spiced grilled meats lead the menu at this clean, relaxed Woodside room. Small touches like extra rice to finish a meal stand out, and cocktails come from the bar.
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Owned by singer Bikki Gurung, this family run lounge pairs Nepalese hospitality with creative cocktails. Free karaoke fills the room, and Tuesdays bring live jazz.
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Plants, Tibetan details and vintage tableware set the scene on Skillman Avenue. The Himalayan and New American kitchen covers fermented flatbreads, momos, chatamari and a Bhutanese pork belly with fermented bamboo shoots.
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