Bagel Pub
4.1 (487)bakery
4.1 (487)Kettle-boiled bagels are baked fresh daily at this Brooklyn spot, known for its extensive variety of cream cheeses.
Description
Beyond the main display, the menu includes breakfast sandwiches and coffee that rates better than nearby options. The multigrain bagel is a particularly filling choice. However, the kitchen can run slow and miss details; visitors report long wait times for hot grill items, sometimes taking 20 minutes for a bacon, egg, and cheese, alongside missed customizations. Prices for add-ons can also feel steep. With counter service that some describe as indifferent, the shop is most reliable for a straightforward grab-and-go bagel run.
Selected reviews
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