Vampire Bar Near Me in Long Beach: The 4th Horseman

For lovers of macabre counterculture and heavy craft brews, finding a standout horror and vampire bar near me in Southern California leads south to The 4th Horseman. Located at 121 West 4th Street in Downtown Long Beach, this darkly creative establishment is a beloved collision of artisanal pizzeria, horror gallery, and craft beer shrine. Founded in 2018 by horror movie producer Jeremy Schott, Martin Svab, artist Jeremy Cross, and restaurateur Ryan Hughes, The 4th Horseman delivers an apocalyptic, gothic dining sanctuary that celebrates vintage monster cinema, extreme metal, and culinary excellence. It has earned widespread acclaim as one of the most distinctive independent food and beer destinations on the West Coast.

The interior aesthetic reflects years of dedicated collecting by horror industry insiders. Glass display cases hold vintage latex monster masks, signed genre film stills, and sculpted macabre figurines that draw patrons away from their tables to examine the details. Overhead, industrial track lights illuminate original canvases painted by dark surrealist artists, turning the dining area into an authentic gallery of the strange. Every visit reveals previously unnoticed oddities, from anatomical specimens to vintage European horror comic covers.

Unlike generic themed bars that rely on kitsch, The 4th Horseman takes both its visual curation and its kitchen craft seriously. The venue is strictly 21 and older at all times, preserving a mature, focused rock-and-roll atmosphere where patrons can savor complex beers and hot artisanal pizza without distraction. The curated house soundtrack spins an energetic mix of doom metal, dark post-punk, deathrock, and vintage horror movie soundtracks. The sound level is calibrated to energize the room while still allowing lively conversation over dinner.

The culinary centerpiece is their lineup of artisanal 16-inch specialty pizzas, crafted with slow-fermented house dough and high-heat charred crusts. The menu features dark humor and horror film references in every pie. Standouts include The White Horse for $21, topped with house tomato sauce and rich shredded mozzarella, alongside the White Zombie for $23, layering creamy house-made white sauce, fresh spinach, mozzarella, garlic, olive oil, and Italian seasoning. The crust boasts a remarkable sourdough blister and chew that rivals top California pizzerias.

Carnivores can sink their teeth into the Slasher for $23, loaded with house tomato sauce, shredded mozzarella, and spicy pepperoni, or the Angel of Death for $24, combining bleu cheese crumbles, mozzarella, crispy bacon, and sweet caramelized onions. Daring spice seekers can brave the Hellfire for $25, topped with bacon, mozzarella, ricotta, roasted red peppers, basil, pepperoncinis, habaneros, jalapeños, and finished with house-made apocalyptic hot sauce drizzled in a pentagram on top. Those craving a loaded feast can order the Slaughterhouse Supreme for $28, piled with pepperoni, salami, Italian sausage, bell peppers, onions, mushrooms, and olives.

For solo diners or casual late-night bites, the kitchen offers slices at the counter, featuring hot cheese slices for $6 and pepperoni slices for $7. Guests can also snack on warm Devils Knots for $10, crafted with sourdough garlic knots tossed in olive oil, garlic, and Italian seasoning, served with warm marinara, with the option to add melted mozzarella for $2. Calzone enthusiasts can devour The Terror Zone calzone for $18, packed with seasoned ricotta, fresh mozzarella, parmesan, parsley, and up to three custom fillings.

The beverage program at The 4th Horseman is widely considered one of the finest craft lineups in Los Angeles County. The rotating draft lines showcase rare California stouts, hazy IPAs, tart sours, and dark lagers from independent West Coast microbreweries, alongside 13 killer signature cocktails paying playful homage to the horror theme. A full can and bottle list, natural wines, and cider options round out the drink menu. Bartenders readily provide tasting splashes to help guests navigate rare specialty kegs.

Beer aficionados appreciate the staff's deep technical knowledge of beer styles and glassware. Each draft pour is matched with the appropriate tulip, chalice, or pint glass to optimize head retention and aromatic concentration. The rotating keg list frequently includes hard-to-find barrel-aged imperial stouts and wild fermented ales that attract beer collectors from across Southern California. Limited keg tappings are announced on their social channels, creating eager lines of local hop enthusiasts.

Operating hours are customer-friendly throughout the week. The 4th Horseman is open Sunday through Thursday from 12:00 PM to 11:00 PM, and Friday through Saturday from 12:00 PM until 12:00 AM midnight. The full kitchen operates until one hour before closing time, while fresh pizza slices and craft beverages remain available right up until last call. The flexible schedule accommodates everything from midday casual lunches to late-night post-concert feasts.

Parking is remarkably convenient for Downtown Long Beach. Two public multi-level parking structures operate on 4th Street just one block from the restaurant, both offering free parking for the first two hours. Street metered spaces line 4th Street and neighboring Pine Avenue for quick stops. The short walk from the parking structure allows visitors to enjoy the lively pedestrian vibe of Downtown Long Beach.

Public transit users can take the Metro A Line directly into Downtown Long Beach Station, situated a short four-block walk from the bar's front door. The pedestrian-friendly downtown corridor makes it easy to combine a meal at The 4th Horseman with visits to nearby vintage record stores, craft taprooms, and seaside promenades. The coastal evening air provides a refreshing contrast to the fiery spices of the pizza kitchen.

The bar also maintains a popular retail corner selling custom t-shirts, enamel pins, and limited-edition art prints by resident horror illustrators. Fans often purchase branded glassware and shirts as mementos of their visit.

The 4th Horseman proves that a gothic, horror-inspired venue can deliver top-tier culinary craftsmanship alongside underground style. For anyone hunting down a vampire bar near me that delivers sensational craft pizza, rare beers, and authentic macabre art, this Long Beach landmark is an essential stop. It stands as a shining beacon of uncompromised creative passion in Southern California dining.