Kombucha Taproom Near Me: Trademark Brewing in Long Beach California

Trademark Brewing operates an expansive craft brewery, taproom, and outdoor beer garden at 233 E Anaheim St in the heart of Long Beach, California. Founded in 2019 by husband-and-wife brewing duo Sterling and Ilana Steffen, this remarkable establishment transformed an industrial 1920s former auto-repair garage into one of the most environmentally progressive beverage destinations in the United States. While world-renowned for its award-winning craft lagers and hop-forward ales, Trademark Brewing takes equal pride in its comprehensive non-alcoholic beverage program, featuring locally fermented craft kombucha flowing fresh on tap alongside house seltzers and cold brew coffee.

The environmental ethos at Trademark Brewing sets a benchmark for the craft beverage industry nationwide. The brewery holds the distinction of being the very first production craft brewery in Southern California to operate entirely on one hundred percent renewable electricity. Through custom-engineered heat recovery systems, water conservation technology, and solar grid sourcing, the founders reduced their operational energy footprint by over seventy percent compared to standard breweries. This dedication to ecological stewardship extends directly to their beverage choices, supporting sustainable local fermentation partners who share their environmental values.

The taproom occupies a sprawling twenty-thousand-square-foot brick building featuring soaring wooden bow-truss ceilings, polished vintage concrete floors, and abundant natural light streaming through restored warehouse clerestory windows. An expansive sunny outdoor beer garden with heavy wooden picnic tables and festoon string lighting provides a relaxed coastal setting for open-air sipping. Families, neighborhood groups, and friendly dogs on leashes mingle comfortably across the spacious grounds, creating an energetic and inclusive community gathering atmosphere.

When designing their tap list, the founders recognized that modern social gatherings require thoughtful non-alcoholic options crafted with the same culinary care as artisanal beers. Rather than treating non-drinkers as an afterthought with sugary sodas, Trademark Brewing partnered with local artisan fermentation houses to maintain dedicated tap lines pouring authentic, raw fermented kombuchas. By dispensing cold kombucha directly from stainless steel draft faucets, the brewery ensures guests experience maximum live probiotic vitality, fine effervescence, and vibrant botanical freshness in every glass.

The kombucha tap selections at Trademark Brewing rotate regularly, bringing a dynamic array of tea-forward profiles and farmers market fruit infusions to the beer hall. Guests can enjoy crisp green-tea kombuchas accented by tart ginger root and cold-pressed citrus, offering a zesty, cleansing beverage that refreshes the palate between savory bites. Floral and berry-infused kegs often spotlight organic lavender, sweet blackberries, or California strawberries, striking an exquisite balance between live organic acidity and delicate natural sweetness.

Every kombucha pour is drawn cold from the brewery temperature-controlled draft walk-in cooler, producing a tight bead of carbonation and a clean, effervescent mouthfeel. Because the kombucha is non-alcoholic and brewed with raw organic teas, it serves as a wonderful revitalizing refresher for designated drivers, athletes finishing coastal bike rides, and visitors seeking digestive wellness. The bar staff serves kombucha in proper glassware that concentrates the fragrant herbal and fruit aromatics with every sip.

In addition to draft kombucha, Trademark Brewing's non-alcoholic menu frequently features sparkling hop water infused with fragrant aroma hops, craft root beer, and cold-brew nitro coffee. Customers who enjoy sampling diverse flavor directions can easily build custom non-alcoholic flights or alternate between draft kombucha and house-brewed session beers, making the taproom an extraordinarily versatile social destination for groups with varied beverage preferences.

Trademark Brewing operates on an inviting walk-up bar service model where patrons order directly from the friendly taproom team. Non-alcoholic draft kombucha pours and craft sodas are very affordably priced, with small sample glasses starting around $5.00 and standard specialty draft pints typically priced between $7.50 and $10.00 depending on the specific micro-batch. The taproom accepts all credit cards, debit cards, and contactless digital payments for seamless ordering.

Food is a central component of the Trademark experience, with the brewery hosting popular local food trucks and culinary pop-up partners on the beer garden patio throughout the week. Guests can pair their chilled draft kombucha with wood-fired pizzas, gourmet smash burgers, authentic street tacos, or plant-based vegan fare. Patrons are also welcome to bring outside food from local neighborhood eateries, underscoring the brewery's hospitable, community-first ethos.

The taproom is exceptionally dog-friendly and family-friendly, featuring ample indoor seating, board games, and outdoor spaces where visitors of all ages can relax comfortably. The knowledgeable bartenders are always eager to explain the brewery's green energy initiatives, share insights into current tap offerings, and provide recommendations for exploring the surrounding Long Beach neighborhood.

Situated along the revitalized Anaheim Street transit corridor in Midtown Long Beach, Trademark Brewing offers easy access for visitors traveling throughout Los Angeles County and the South Bay. The brewery sits just two blocks from the Metro A Line light rail station at Anaheim Street, making it remarkably convenient to visit without a car from Downtown Los Angeles, Pasadena, or Long Beach harbor areas. Dedicated bike racks in the courtyard welcome riders pedaling the nearby Los Angeles River and Long Beach coastal bike paths.

Nearby neighborhood highlights include the historic Long Beach Bembridge House, the diverse shopping and dining districts along Pine Avenue, and the scenic beaches of the Long Beach waterfront just a few minutes south. Whether you are an avid craft beer aficionado, a dedicated kombucha enthusiast, or a conscious traveler passionate about sustainable green businesses, Trademark Brewing offers an uplifting, eco-friendly haven in Southern California.

Trademark Brewing is located at 233 E Anaheim St, Long Beach, CA 90813. The brewery and beer garden taproom welcome guests Wednesday and Thursday from 4:00 pm to 10:00 pm, Friday from 2:00 pm to 11:00 pm, Saturday from 12:00 pm to 11:00 pm, and Sunday from 12:00 pm to 8:00 pm, remaining closed on Mondays and Tuesdays. Ample parking is available in the brewery dedicated private lot and along neighboring streets, and the Metro A Line Anaheim Street Station is just two blocks away. You can reach the brewery team by telephone at (562) 308-7722 or view current tap menus and community events online at trademarkbrewing.com.