
Zoya
4.8 (640)restaurant
A La Jolla kitchen serving Mediterranean plates and handcrafted pizzas made with organic produce and no seed oils.
Description






The kitchen rounds out its pizza offerings—ranging from a classic Margherita to seafood varieties—with fresh, made-from-scratch seafood and Middle Eastern dishes. The table is supported by a curated selection of wines and local beers designed to accompany the meal.