Wonton Noodle Garden

Linked to the Chinatown icon Mei Lai Wah, this branch provides a spacious, low-profile alternative to the crowded Mott Street bakery. While patrons regularly line up down the block there for famous roast pork pineapple buns, this dining room offers a relaxed, clean space to sit down. The kitchen serves fresh shrimp and pork wontons, dumplings, and everyday Chinese classics like fried rice. Dishes can be seasoned with their unique housemade chili oil or the signature six-hour XO sauce.