Wok Wok Malaysian Cuisine

This cozy underground spot in Chinatown serves up bold Malaysian and Southeast Asian street food, from flaky roti to charred satay.

  • Mon – Thu, Sun, 11:00 – 21:30; Fri – Sat, 11:00 – 22:00
  • $
  • 11 Mott St
  • 4.2 (1222 reviews)

Description

The menu draws broadly from Malaysian, Thai, and Singaporean street food, emphasizing dishes built for a shareable, comforting meal. Beyond the starters, the kitchen prepares classic plates like rich beef rendang, Hokkien mee, and Nasi Lemak, alongside fried shrimp rolls. It functions as a straightforward, dependable stop for those chasing authentic, punchy flavors, with sweet options like a traditional rainbow ice to close.

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