West Village Italian Restaurant Serving Fresh Pasta and Wine
Savor handmade pasta and natural wine at this snug West Village Italian restaurant on lively Bleecker Street.
🍝 Carbonara and Company
MiGarba operates as an intimate West Village Italian restaurant on Bleecker Street. The kitchen focuses on classic recipes, sending out warm suppli and eggplant appetizers alongside hearty pasta bowls. Guests can choose between rich rigatoni carbonara, fresh lobster ravioli, and tender Agnolotti di Lucia.
The drinks program highlights cocktails mixed with fresh herbs and fruit, while the wine list centers on selections from small-scale natural producers. The room stays lively and relaxed, managed by a hands-on crew that keeps service personal throughout the evening.
Dinner runs Tuesday through Thursday from 5 PM to half past ten PM, with late service extending until half past midnight on Friday and Saturday. Sunday doors open from 4 PM to half past nine PM, and the kitchen takes a rest on Monday.
