Watch Sushi Chefs Work at This BYOB Counter
Choose a la carte fish and uni alongside the chef led menu on Hudson Street.
🍣 Chefs in View
Sushi 456 puts you beside the action in the West Village, with a spacious, angled counter where you can watch the chefs work. Low lighting gives the room a relaxed feel, while conversations with the chefs get into different cuts of fish and sake pairings.
The menu goes beyond omakase with a la carte options, nigiri sets, and uni. You can also bring your own bottle, a welcome invitation for a meal built around fresh fish. Take the chef led approach or choose individual pieces from the menu at 456 Hudson Street.
The restaurant is closed Monday, opens Tuesday and Wednesday from half past four PM to half past ten PM, Thursday from noon to half past ten PM, Friday from noon to 11 PM, Saturday from half past four PM to 11 PM, and Sunday from half past four PM to half past ten PM.
