Ursula Brooklyn

The burritos feature chewy tortillas filled with fluffy eggs, cheese, and options like saucy carne adobada, though the hash browns inside sometimes lack crispness. The menu also branches into unexpected territory, like potato-based vegan nachos that mimic cheese, cabbage, and a rich goat cheese flan. Pair these with horchata or iced coffee, either at the indoor bar or out in the backyard space.