UOVO NoMad

Fresh pasta flown in daily from Bologna is served al dente at this warm NoMad spot with counter seating and no tipping.

  • Mon – Sun, 11:30 – 23:00
  • $$
  • 13 W 28th St
  • 4.9 (98 reviews)

Description

The kitchen serves traditional dishes using pasta that is chewy and coated in balanced sauces. Menu options include a cheese and truffle tasting menu, featuring truffle tagliatelle and pomodoro, alongside favorites like the fazzoletti piccanti. Starters like the yellowtail crudo are served with high-quality olive oil, and the meal can end with a creamy, non-traditional tiramisu. Meals are served in a lively, industrial-style space by a staff praised for their welcoming care.


Good to know

Tasting menu

Ask Karpo for more information.