Ube Brioche, Romanian Cakes and Scones Around Sunnyside

4.7 (815)

Mon – Sun, 14:00 – 02:00 (+1)

39-28 Queens Boulevard

Elio's on Queens Boulevard churns fresh homemade ice cream and stays open late. Generous cups come topped with Fruity Pebbles or rich classics, and the case adds cookies, donuts and banana splits, plus hot pasta cups. Custom orders run pricey and service can lag.

4.6 (924)

Wed – Fri, 07:30 – 16:00; Sat – Sun, 09:00 – 16:00

45-12 Greenpoint Ave

Kora Bakery grew from a pandemic-era home kitchen into a Greenpoint Avenue storefront with two dozen seats. Laminated pastries and brioche donuts carry Filipino flavors like ube, calamansi and tamarind, from leche flan-filled brioche to spam and cheese croissants.

4.6 (579)

Mon – Sat, 06:00 – 19:00; Sun, 06:00 – 18:00

40-10 Greenpoint Avenue

A long-standing bakery on Greenpoint Avenue focused on traditional Romanian desserts. Glass cases fill with cakes, cookies and pastries, and the counter also turns out tiered celebration cakes.

4.8 (120)

Tue – Fri, 07:00 – 15:30; Sat – Sun, 08:00 – 15:00

39-39 47th Ave

The Sconery is a mom-and-pop shop on 47th Avenue baking sweet and savory scones every morning, from raspberry lemon and blueberry to cheddar and cream cheese scallion. Each comes crisp outside and buttery inside, with clotted cream and homemade jam. Look for its stall at local farmers markets.