Turkish Doner And Homemade Baklava In The East Village
Pick a pita or bowl for a sit down meal or a takeaway stop on Avenue A.
🥙 Döner With A Sweet Finish
Turkish döner takes the lead at Baba Doner, an East Village restaurant serving juicy meat in classic lamb pitas and bowls. Pick the shape of your meal, then follow the savory order with homemade baklava. The kitchen focuses on quality ingredients and rich, fresh flavors, giving you a direct place to start when that particular craving hits.
The setting is clean, and the approach to dining is casual. At 147 Avenue A, the restaurant accommodates both takeout and dining in. Leave the choice of where to eat until you know how the rest of your day is unfolding. A meal here can be a pause between plans, rather than the event you arrange the whole evening around.
It opens at 10 AM daily and closes at 10 PM Sunday through Wednesday, 11 PM Thursday, and 2 AM on Friday and Saturday nights.
