
Tropical
4.0 (446)restaurant
This snug Manhattan spot serves up authentic Dominican classics like chicharrón alongside fresh, natural juices.
Description




The menu leans heavily on lots of meat dishes and mild, low-key flavors rather than spicy heat. Diners can expect options like pinto beans, fish, and okra, with some specialties sold by the kilo. While the space is kept spotless, the atmosphere features loud music, and visitors have reported varying impressions of the service, ranging from excellent to inconsistent.
Selected reviews
Good to know
Lunch specialsAll-day dining
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