
Tortelli
4.6 (81)restaurant
Watch fresh pasta hand-rolled daily in Carroll Gardens, served alongside house-made sauces and sidewalk seating.
People
Silvia BarbanChef
James MatherOwner
Vinny RuggieroOwner
Description




This counter-service gastronomia doubles as a market, stocking Italian wines, salumi, and imported pantry staples. The handwritten menu features dishes like tagliatelle with ragu, fresh salad, focaccia, and house-made tiramisu served on enamel plates. With no indoor dining area, guests eat at the few outdoor tables along Sackett Street or buy fresh pasta to bring home.
Selected reviews
Good to know
Order inside first

