
Top SF BBQ
4.2 (256)restaurant
A cozy Clement Street hangout turning out spiced Asian skewers, tender braised duck, and crisp chili potatoes.
Description






The kitchen covers a wide run of skewers and sides, extending past typical grilled meats to sweet toast, grilled shrimp, and spicy boiled shrimp. Dishes lean into rich, savory spice blends across skewered beef and braised cuts, fueling a fast-paced room well geared toward shared weekend spreads and late-night bites.


