Three Manhattan Korean Restaurants Rated 4.4 or Higher
Eat your way from menbosha shrimp toast to caviar nuggets, with kitchens tied to Perry St and the COTE team.
8282
4.6 (700)
Mon – Thu, Sun, 17:30 – 22:30;
Fri – Sat, 17:30 – 23:30
84 Stanton St
Contemporary Korean dining on the Lower East Side runs through tapas-style plates, menbosha shrimp toast, and perilla oil pasta with crab.
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Oiji Mi
4.6 (1,313)
Mon – Thu, Sun, 17:00 – 22:00;
Fri – Sat, 17:00 – 23:00
17 W 19th St
Five-course prix fixe dinners anchor this Flatiron fine-dining room, while the bar and lounge offer à la carte choices. Plan on smart-casual attire.
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COQODAQ
4.4 (2,300)
Mon – Fri, 12:00 – 15:00, 17:00 – 23:00;
Sat – Sun, 11:30 – 15:00, 17:00 – 23:00
12 E 22nd St, New York, NY 10010, United States
Crispy Korean fried chicken and caviar nuggets meet champagne at this sleek Flatiron spot from the COTE team, where hand-washing sinks greet you at the entrance.
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