The Capital Grille

This outpost serves as a reliable anchor for business dinners and meetings, backed by highly attentive service and a wine list heavy on California cabernets. While the kitchen turns out well-liked plates like wagyu burgers with caramelized onions and truffle parmesan fries, recent reports point to high prices and inconsistent steak preparation following management shifts. It offers a polished, upscale chain setting, though diners looking for an authentic local experience might prefer a classic independent New York steakhouse.