Teranga
4.9 (120)restaurant
4.9 (120)Contemporary African cooking rooted in Senegalese hospitality, highlighting staples like baobab, fonio, and tamarind.
Description
Taking its name from the Wolof word for hospitality, Teranga brings a spirit of camaraderie and acceptance to the Embarcadero Center. Alongside contemporary dishes, its menu and bottled beverages highlight traditional ingredients such as moringa, hibiscus, ginger, and turmeric, centering on ethically sourced, nutrient-dense dining.
