
Spruce
4.6 (1,792)restaurant
$18.00 – $40.00
Refined California dining driven by produce from a private organic farm, paired with a 3,500-selection wine list.
Description





Nearly all of the restaurant's produce arrives through a proprietary partnership with SMIP Ranch, a five-acre organic farm in the hills above Woodside. Beyond the extensive cellar, the sommelier team manages a broad spirits collection alongside handcrafted classic and original cocktails. Welcoming guests since 2007, the Sacramento Street dining room backs its seasonal cooking with longstanding beverage industry honors, including a Wine Spectator Grand Award.


